ShareThis

Paperback – 608 pages
8.5 Inches × 11 Inches (w × h)

Weight: 1663 Grams
BISAC: GARDENING / Techniques
Publisher: New Society Publishers
ISBN: 9780865716667
Pub. Date: 2012-02-01

About the Authors

Peter Bane

Peter Bane is a permaculture teacher and site designer who has published and edited Permaculture Activist magazine for over 20 years. He helped create Earthaven Ecovillage in North Carolina, and is now pioneering suburban farming in Bloomington, Indiana.

view author profile

The Permaculture Handbook

Garden Farming for Town and Country

by Peter Bane
foreword by David Holmgren



The urban landscape has swallowed vast swaths of prime farmland across North America. Imagine how much more self-reliant our communities would be if 30 million acres of lawns were made productive again. Permaculture is a practical way to apply ecological design principles to food, housing, and energy systems; making growing fruits, vegetables and livestock easier and more sustainable.

The Permaculture Handbook is a step-by-step, beautifully illustrated guide to creating resilient and prosperous households andneighborhoods, complemented by extensive case studies of three successful farmsteads and market gardens. This comprehensive manual casts garden farming as both an economic opportunity and a strategy for living well with less money. It shows how, by mimicking the intelligence of nature and applying appropriate technologies such as solar and environmental design, permaculture can:

  • Create an abundance of fresh, nourishing local produce
  • Reduce dependence on expensive, polluting fossil fuels
  • Drought-proof our cities and countryside
  • Convert waste into wealth

Permaculture is about working with the earth and with each other to repair the damage of industrial overreach and to enrich the living world that sustains us. The Permaculture Handbook is the definitive, practical NorthAmerican guide to this revolutionary practice, and is a must-read for anyone concerned about creating food security, resilience and a legacy of abundance rather than depletion.

You might also enjoy

Aquaponic Gardening

Aquaponic Gardening

A Step-by-Step Guide to Raising Vegetables and Fish Together

Aquaponics is a revolutionary system for growing plants by fertilizing them with the waste water from fish in a sustainable closed system. A …

view title info
A Nation of Farmers

A Nation of Farmers

Defeating the Food Crisis on American Soil

Once we could fill our grocery carts with cheap and plentiful food, but not anymore. Cheap food has gone the way of cheap oil. Climate change is …

view title info
Food Security for the Faint of Heart

Food Security for the Faint of Heart

Where would you find your groceries if your supermarket's shelves were suddenly empty? The threat of earthquakes, trucker strikes, power outages or a …

view title info
The Thinking Beekeeper

The Thinking Beekeeper

A Guide to Natural Beekeeping in Top Bar Hives

What's the buzz about the growing popularity of backyard beekeeping? Providing habitat for bees, pollinating your garden and producing honey for …

view title info
Winter Gardening in the Maritime Northwest

Winter Gardening in the Maritime Northwest

Cool-Season Crops for the Year-Round Gardener - Fifth Edition

Many gardeners can supply a significant amount of their own food during the plentiful summer harvest. But the key to substantial savings on your food …

view title info