Image: front cover  Pre-Order
        for 20% discount
  •  CDN $39.99 
  •  USD $39.99 

Paperback – 320 pages
8 Inches × 10 Inches (w × h)

Weight: 789 Grams
BISAC: TECHNOLOGY & ENGINEERING / Fisheries & Aquaculture
Publisher: New Society Publishers
ISBN: 9780865718586
Pub. Date: 2017-09-01

About the Authors

Adrian Southern

Adrian Southern is an aquaponic farmer and entrepreneur from the Cowichan Valley on Vancouver Island, BC. After founding and operating an intensive urban farm and managing a local farmers market, he is currently steeped in all things aquaponics. After years of system perfection, he founded Raincoast Aquaponics and raises trout and vegetables for a living.

view author profile

Whelm King

Whelm King is a business manager, project manager, and entrepreneur. He has worked and consulted in a wide variety of fields including the arts, agriculture, publishing, media, and law. His pursues his passions of food sustainability, ethics, and rock climbing in Nanaimo, BC.

view author profile

The Aquaponic Farmer

A Complete Guide to Building and Operating a Commercial Aquaponic System

by Adrian Southern & Whelm King



Aquaponic farming — raising fish and vegetables together commercially — is the most promising innovation for a sustainable, profitable, localized food system. Until now, systems have largely focussed on warm-water fish such as tilapia. A lack of reliable information for raising fish and vegetables in the cool climates of North America and Europe has been a major stumbling block.

The Aquaponic Farmer is the game changer.

Built around a proven 120' greenhouse system operable by one person, the book distills vast experience and complete step-by-step guidance for starting and running a cold-water aquaponics business. Coverage includes:

  • A primer on cold-water aquaponics
  • Pros and cons of different systems
  • Complete design and construction of a Deep Water Culture system
  • Recommended and optional equipment and tools
  • System management, standard operating procedures, and maintenance checklists
  • Maximizing fish and veg production
  • Strategies for successful sales and marketing of fish and plants

As the only comprehensive commercial cold-water resource, The Aquaponic Farmer is essential for farmers contemplating the aquaponics market, aquaponic gardeners looking to go commercial, and anyone focused on high quality food production.

You might also enjoy

The Permaculture Handbook

The Permaculture Handbook

Garden Farming for Town and Country

by Peter Bane
foreword by David Holmgren

The urban landscape has swallowed vast swaths of prime farmland across North America. Imagine how much more self-reliant our communities would be if …

view title info
The Non-Toxic Avenger

The Non-Toxic Avenger

What you don’t know can hurt you

Most of us turn a blind eye to the startling array of chemicals lurking in everything from shampoo to baby bottles to the bills in our wallets, …

view title info
Worms at Work

Worms at Work

Harnessing the Awesome Power of Worms with Vermiculture and Vermicomposting

Increasingly, we want to know where our food comes from, who grows it and how it is grown, and interest in permaculture, backyard composting, and …

view title info
From Container to Kitchen

From Container to Kitchen

Growing Fruits and Vegetables in Pots

More and more people are recognizing the need for nutritious, local, sustainable food, but organic options can be costly, and the produce sections of …

view title info