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Paperback – 144 pages
7.5 Inches × 9 Inches (w × h)

Weight: 0.64 lb
BISAC: COOKING / Methods / Baking
Publisher: New Society Publishers
ISBN: 9780865719200
Pub. Date: 2020-05-26

About the Authors

John Moody

John Moody is the founder of Whole Life Services and Whole Life Buying Club and the former executive director of the Farm-to-Consumer Legal Defense Fund. John discovered more than a decade ago that his diet was literally killing him with duodenal ulcers, seasonal allergies, and other health problems, so the family began to transition to real local foods and local food distribution. Involved with farming, food, and homesteading, John is a well-known speaker at conferences, events, and media including Mother Earth NewsWise Traditions, and Hobby Farms/Chicken Magazine. The Moody family of two old-timers and five rambunctious kids farms and homesteads on 35 acres in Kentucky.

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Jessica Moody

The Moody family has been making traditional foods, including with grains, for over a decade. 

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DIY Sourdough

The Beginner's Guide to Crafting Starters, Bread, Snacks, and More

by John Moody & Jessica Moody



Real life is busy enough without having social media-worthy sourdough on your to-do list. But if your goal is to make simple, nourishing, and delicious whole grain sourdough for your whole family, then DIY Sourdough is your one-stop beginner's guide. Coverage includes:

  • Simple sourdough recipes for breads, snacks, and more
  • The secrets to consistent results
  • Tips and tricks for homemade sourdough, including flour buying, home milling, and sourdough starter
  • Homemade bread scheduling options, including split-day sourdough recipes for making sourdough an easy part of your weekly routine.

DIY Sourdough is your personal guide to getting started with sourdough. It gives you a helping hand to succeed and offers a simple time-saving approach to make nourishing and delicious sourdough that fits into a hectic lifestyle.