Celebrate the Last Day of our Summer Reading Sale with some Great Recipes

by: Kiana on 07/10/2016

It is July 10th and the last day of our summer sale! Thank you for joining us on our summer reading adventure! You can still receive a 35% discount off this book or any other New Society title until the end of the day by entering the coupon code Summer16 at the checkout when ordering online.

Looking for some new inspiration for your summer plate? As author Brett Grohsgal says, life is too short, and farm life too arduous, to ever grow or eat boring foods!

With the amazing diversity of foods available at local farmers markets this summer season, The Farmers Market Cookbook: The Ultimate Guide to Enjoying Fresh, Local, Seasonal Produce will help you to navigate through these wonderful foods. With over 200 flavorful recipes, storage tips, preparation techniques, and produce descriptions, you’ll be able to dive into your CSA basket this season with new expertise!

Here are some more inspirational recipes to get your mouth watering:

●     Beets and Goat Cheese Napoleon with Buttered Walnuts

●     Watermelon and Goat Cheese Salad with Minty-Citrus Vinaigrette

●     Chickpea Crepes Stuffed with Wilted Greens

●     Rhubarb Meat Stew

Make sure to try out this delectable recipe for Sherry’s Spicy Fig Pasta from The Farmer’s Market Cookbook.


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